HTM 3130
H
ospitality
L
aw &
E
thics
Spring 2011
Hotel, Restaurant and Travel Law: A Preventive Approach
(7th Edition)
by Norman G. Cournoyer, Anthony G. Marshall, and Karen L. Morris
Welcome HTM 3130 Students!
We meet from 4:00 p.m. until 6:45 p.m. on Wednesdays in Martinetti 225.
Course Information
Class Outlines and Notes
Syllabus
Weekly Schedule
Case Evaluation Sheet
Blackboard Class Site
Resource Links
Researching Hospitality Cases
Vermont Judiciary Home Page
Vermont Statutes On-Line
Vermont Legal Materials
Web Site
Vermont Department of
Liquor Control
HospitalityLawyer.com
Internet Law Library
Westlaw
FindLaw.com
GigaLaw.com
Legal Database
Music Licensing
AHLA Regulatory Affairs Page
NRA Gov't and Legal Page
US Travel Association Gov't Affairs Page
Laughable Lawsuits (legal humor)
Free Legal Forms
Cyber Law
Week 1
What is Law?
Legal Fundamentals
Week 2
Legal Procedures
Civil Rights
Week 3
Ethics Fundamentals
Views on Ethics
Week 4
Contract Law
Overbooking
Week 5
Overview of Negligen
ce
Negligence Doctrines
Week 6
W i n t e r B r e a k !!!
Week 7
Duty Owed Inside
Duty Owed Outside
Week 8
Guests and Other Patrons
Protecting Property
/
Bailment
Week 9
Rights of Innkeepers
Guests' Rights
Week 10
Food Liability
Week 11
Liquor Liability
Week 12
S p r i n g B r e a k !!!
Week 13
Employment Law
Sexual Harassment
Week 14
Travel Law
Week 15
Regulation and Licensing
Week 16
Special Destinations Law
Course Wrap-up
Week 17
Final Exam Time
Wednesday, May 11th -- 4:00 p.m. - 6:00 p.m.
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Reed Fisher
last updated on
January 15, 2011